Animal Husbandry Information

Codex Standards

Index

Aflatoxin in feed of milking animals

Code of hygiene for milk and milk products

Code of practice for use of veterinary drugs

Code of practice for good animal feeding

Codex for butter

Codex for cheese

Codex for cheese cream

Codex for cheese in brine

Codex for cooked cured ham

Codex for cooked cured meat

Codex for cooked cured pork shoulder

Codex for corned beef

Codex for cream and prepared cream

Codex for edible casein products

Codex for evapourated milk

Codex for extra hard grating cheese

Codex for fermented milk

Codex for luncheon meat

Codex for milk products and cream products

Codex for milkfat products

Codex for processed cheese preparation

Codex for spreadable cheese

Codex for sweetened condensed milk

Codex for variety processed cheese

Codex for Whey cheese

Codex for Whey powder

Hygiene practice for egg products

Hygiene practice for meat

Maximum level of Aflatoxin in milk

Maximum residual limit in veterinary drugs

Microbial quality of spices used in meat processing

Pesticide residue in food

Quality standard for non-meat products in meat processing

Standard for contaminants and toxins in food

Standard Raw meat

Standard Table egg

Standards for food addictives